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Canon La Gaffeliere 2012
RP 93 HK$500 |
Proprietor Comtes von Neipperg has done an incredible job with this estate, turning things around from a vegetal, diluted and undernourished wine in the 1970s and 1980s to something that has gotten stronger and strong ever since 1988. The dense ruby/purple 2012 offers pure blackcurrant and black cherry fruit along with some notes of Christmas spices and earth. It is full-bodied and opulent, with light tannins in the finish. This is a beauty of impeccable balance, great purity and texture. Kudos to von Neipperg, who rarely ever seems to make a mistake. Anticipated maturity: now-2030. The final blend tips the scales at 13.5% from an equal-part blend of Merlot and Cabernet Franc. |
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Rieussec 2009
RP 97 HK$500 |
The team at Chateau Rieussec have conjured a stellar wine in 2009. There is a little reduction at first that fortunately blows away, revealing thickly layered scents of honey, Danish pastry and quince that appear to gain vigor with every passing sip. The palate is stunning: very viscous in the mouth with tangy grapefruit, honey and white peach. It is still primal, but the acidity is perfectly judged and there is a life-affirming sense of precision and tension towards the finish. Exceptional. Drink now-2045. |
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Clos l´Eglise 2012
RP 90 HK$540 |
The 2012 Clos l´Eglise is a beautiful blend of 80% Merlot and 20% Cabernet Franc from Hélène Garcin (whose family owns Barde-Haut, Branon and Haut-Bergey, as well as the Malbec producer in Argentina called Poesia). She has done a phenomenal job at this estate since the late 1990s. Rich, chunky, coffee, mocha and berry fruit jump from the glass of this medium-bodied wine that shows excellent fruit intensity, soft tannins and a juicy, round, mouthfeel. Drink it over the next 10-15 years. |
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Leoville Barton 2011
RP 88+ HK$540 |
Firmly structured, dense and medium-bodied with moderate tannin, this austere and backward yet well-endowed 2011 needs 5-7 years of bottle age. Whether the fruit holds up to the tannic structure remains to be seen, but the dark ruby/purple color, purity and impressive depth as well as concentration augur well for future positive development. Forget this 2011 for 5-6 years and drink it over the following 15-20. |
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Tel:
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Email:
info@vintasia.com.hk |
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Branaire Ducru 2010
RP 94 HK$630 |
This wine is more backward than I would have normally expected, but nevertheless, it is very impressive. The 2010 Branaire-Ducru displays an inky bluish purple color and loads of mulberry, raspberry, black currant, graphite and floral notes in its intense aromatics. Medium to full-bodied , with sensational ripeness, purity, texture and length, the tannins are slightly more prominent than I remember from barrel, but they are sweet and ripe (as opposed to astringent and bitter). This beautiful wine needs 4-6 years of cellaring and should keep 25-30 years.
Producer Patrick Maroteaux continues to fine-tune and turn out a succession of brilliant wines from this chateau, which sits across the famous Medoc Route du Vin from Beychevelle. |
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Hauts de Pontet Canet 2011
AT 93-95 HK$360 |
2011 Pontet Canet Produced from an assemblage of 60% Cabernet Sauvignon, 35% Merlot, 4% Cabernet Franc and 1% Petit Verdot. Deep ruby in color, with scents of coffee, licorice, truffle, smoke and blackberry. The wine is fresh, pure, clean and filled with spicy cassis. Compared to recent vintages, this is a round, approachable, refined style of Pontet Canet finishing with silky, cassis and spice.
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Hauts de Pontet Canet 2010
HK$450 |
This is a promising nose, full of poise and focus. This has punch and depth of flavour, meaty, showing perfect typicity of Pauillac firmness. A wine with a good futu. |
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*Available wine are in stock
* Subject to final confirmation. E&OE
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Office Address :
10B Carfield Comm. Bldg., 77 Wyndham Street Central, Hong Kong |
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Office Hours :
09:00am-06:00pm,
Monday - Friday
except public holidays |
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